Captain D's Tartar Sauce
Create a flavorful and creamy tartar sauce reminiscent of Captain D's signature recipe, perfect for enhancing the taste of your favorite seafood dishes.
Equipment
- Mixing bowl, whisk
Ingredients
- 1 cup mayonnaise
- 2 tablespoons lemon juice
- 1/4 cup finely chopped dill pickles
- 1 tablespoon chopped dill weed
- 1/4 cup diced onion
- 1 tablespoon white vinegar
- 2 tablespoons sweet pickle relish optional
- 1 teaspoon sugar optional
- Salt and black pepper to taste
Instructions
- In a mixing bowl, combine mayonnaise, lemon juice, chopped pickles, chopped dill weed, and diced onion.
- Add white vinegar and sweet pickle relish (if using).
- Optionally, add sugar for a milder sweetness.
- Season the mixture with salt and black pepper to taste. Adjust seasoning according to preference.
- Whisk the ingredients together until well combined, ensuring a smooth and even texture.
- Refrigerate the tartar sauce for at least one hour before serving. For intensified flavors, refrigerate overnight.
Notes
Nutrition Facts: (Per Serving - Approximately 1 tablespoon)
- Calories: 100
- Total Fat: 10g
- Saturated Fat: 1.5g
- Cholesterol: 5mg
- Sodium: 130mg
- Carbohydrates: 2g
- Sugar: 1g
- Protein: 0g
