Copycat Mumbo Sauce
Copycat Mumbo Sauce is a sweet, tangy, and slightly spicy condiment, famously popular in Washington D.C., perfect for wings, fries, and fried chicken
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
Course Sauce / Condiment
Cuisine American / Washington
Servings 5
Calories 45 kcal
Saucepan
Whisk or wooden spoon
measuring cups/spoons
Small bowl
- 1 cup ketchup
- ½ cup sugar or honey for variation
- ½ cup vinegar white or apple cider
- 2 tbsp soy sauce
- 2 tbsp hot sauce like Frank’s RedHot
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp paprika
- ½ tsp cayenne pepper optional, for heat
- ½ cup water
In a saucepan, combine ketchup, sugar, vinegar, soy sauce, and hot sauce.
Stir in Worcestershire sauce, garlic powder, onion powder, paprika, and cayenne.
Add water and whisk until smooth.
Bring to a simmer over medium heat.
Cook for 10–15 minutes, stirring occasionally, until slightly thickened.
Taste and adjust sweetness, tang, or spice as desired.
Remove from heat, let cool slightly, and serve warm or chilled.
Nutrition Facts (per 2 tbsp, approx.):
• Calories: 45
• Protein: 0.3g
• Carbohydrates: 11g
• Fat: 0.1g
• Saturated Fat: 0g
• Cholesterol: 0mg
• Sodium: 180mg
• Fiber: 0g
• Sugar: 9g
Keyword Copycat Mumbo Sauce