Texas Trash Spicy Chex Mix
A bold and crunchy snack mix combining Chex cereals, pretzels, and nuts, all coated in a spicy butter sauce for a flavorful, crowd-pleasing treat.
Equipment
- Large mixing bowl
- Small bowl
- Spoon or spatula
- Baking sheet
- Parchment paper
- Measuring cups and spoons
- Slow cooker (optional)
Ingredients
- 1 cup each Corn Rice, and Wheat Chex
- 1 cup pretzels
- 1 cup peanuts
- 1 cup Cheerios
- 1 cup crackers cheese crackers or goldfish
- 1 cup pecans or cashews
- 1/2 cup unsalted butter melted
- 2 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp seasoned salt
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- 1/4 tsp hot sauce
- 1/2 tsp garlic salt
Instructions
- Preheat oven to 250°F (121°C).
- In a large bowl, mix cereals, pretzels, peanuts, Cheerios, crackers, and nuts.
- In a small bowl, combine melted butter, Worcestershire sauce, garlic powder, onion powder, seasoned salt, paprika, cayenne pepper, hot sauce, and garlic salt.
- Pour the butter mixture over the cereal mix, stirring to coat evenly.
- Spread on a parchment-lined baking sheet.
- Bake for 1 hour, stirring every 15 minutes.
- Cool before serving or storing.
Notes
Nutrition Facts:
- Calories: 654
- Total Fat: 37.5g
- Saturated Fat: 17.9g
- Cholesterol: 67mg
- Sodium: 9625mg