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Hello Fresh Sweet Soy Glaze
Carolina Gomez

Hello Fresh Sweet Soy Glaze

A deliciously glossy and flavorful Asian-inspired glaze that combines soy sauce, honey, vinegar, and aromatics for the perfect balance of sweet, salty, and tangy. Ideal for coating meats, tofu, or roasted veggies — just like HelloFresh’s signature sweet soy glaze.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4
Course: Sauce / Glaze
Cuisine: Asian Fusion
Calories: 60

Ingredients
  

  • ¼ cup soy sauce low-sodium preferred
  • 2 tbsp honey or brown sugar
  • 1 tbsp rice vinegar or apple cider vinegar
  • 1 tsp sesame oil
  • 1 tsp cornstarch
  • 2 tbsp water
  • 1 garlic clove minced
  • ½ tsp grated ginger optional

Equipment

  • Small saucepan
  • Whisk or spoon
  • Measuring cups and spoons
  • Stove or induction cooktop

Method
 

  1. In a small bowl, whisk cornstarch and water to make a slurry. Set aside.
  2. In a small saucepan over medium heat, combine soy sauce, honey, rice vinegar, sesame oil, garlic, and ginger.
  3. Bring the mixture to a gentle simmer, stirring occasionally.
  4. Add the cornstarch slurry and whisk continuously until the glaze thickens (1–2 minutes).
  5. Remove from heat and let cool slightly. The glaze will continue to thicken as it cools.
  6. Brush or drizzle over cooked meats, vegetables, or tofu for a glossy, flavorful finish.

Notes

Nutrition Facts (per serving – approx. 2 tbsp):
  • Calories: 60
  • Carbohydrates: 13g
  • Protein: 1g
  • Fat: 1g
  • Sodium: 480mg
  • Sugar: 11g