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Tequila Mule
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Tequila Mule

A refreshing twist on the classic Moscow Mule, the Tequila Mule blends smooth tequila, spicy ginger beer, and zesty lime juice for a crisp cocktail with a Mexican flair.
Prep Time5 minutes
Active Time0 minutes
Total Time5 minutes
Course: Beverage, cocktail
Cuisine: Mexican-Inspired
Keyword: Tequila Mule
Yield: 2
Calories: 160kcal
Author: Carolina Gomez

Equipment

  • Copper mug or cocktail glass
  • Jigger (for measuring)
  • Bar spoon (for stirring)
  • ice cubes

Materials

  • 2 oz tequila blanco recommended
  • 4 –6 oz ginger beer chilled
  • ½ oz fresh lime juice
  • Ice cubes
  • Lime wedge for garnish
  • Fresh mint sprig optional garnish

Instructions

  • Fill a copper mug (or cocktail glass) with ice cubes.
  • Pour in 2 oz tequila.
  • Add ½ oz fresh lime juice.
  • Top with 4–6 oz chilled ginger beer.
  • Stir gently with a bar spoon.
  • Garnish with a lime wedge and optional mint sprig.
  • Serve immediately and enjoy chilled.

Notes

Nutrition Facts (per serving, approx.):
  • Calories: 160
  • Carbohydrates: 13g
  • Sugars: 12g
  • Protein: 0g
  • Fat: 0g
  • Sodium: 15mg

Nutrition

Calories: 160kcal