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Slap Ya Mama Seasoning
Carolina Gomez

Slap Ya Mama Seasoning Recipe

Slap Ya Mama seasoning is a delicious and spicy blend that is popular in Cajun cooking and great for adding flavor to many different types of dishes, including pork, fish, shellfish, and chicken. It is often used in Tex-Mex cuisine and is made with black and cayenne pepper.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8
Course: Appetizer
Cuisine: American
Calories: 15
Ingredients Method

Ingredients
  

  • ¼ cup garlic powder
  • ¼ cup onion powder
  • 1 tbsp paprika
  • 1 tbsp cayenne pepper
  • 1 tbsp black pepper
  • 1 tbsp white pepper
  • 1 tbsp dried thyme
  • 1 tbsp dried Oregano
  • 1 tbsp dried basil
  • 1 tsp salt

Method
 

  1. In a small bowl, mix all of the ingredients until well combined.
  2. Transfer the seasoning blend to an airtight container or jar and store it in a cool, dry place.
  3. To use Slap Ya Mama seasoning, simply sprinkle it over your desired dish and mix it in. You can also rub it onto meats before cooking or mix it into sauces and marinades.
  4. Adjust the amount of seasoning to taste. Some people may prefer a more subtle flavor, while others may like a bolder taste.
  5. Enjoy!