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Desserts

Easy dessert recipes at Bluntcook.com: simple cakes, cookies and sweet treats made simple.

Strawberry Peanut Butter Bars

by Carolina Gomez
Strawberry Peanut Butter Bars

Sometimes you want something sweet but not too heavy. Strawberry peanut butter bars hit that spot. They mix the rich …

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Oatmeal Chocolate Chip Cookies

by Carolina Gomez
Oatmeal Chocolate Chip Cookies

When you crave something comforting, oatmeal chocolate chip cookies never disappoint. They strike a nice balance between chewy oats and …

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Lemon Pistachio Loaf Cake

by Carolina Gomez
Lemon Pistachio Loaf Cake

I baked my first lemon pistachio loaf cake on a quiet weekend. I wanted something simple but a little special …

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Key Lime Donuts

by Carolina Gomez
Key Lime Donuts

I grew up loving key lime pie. Turning that bright, tangy flavor into donuts felt like the perfect weekend project. …

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Maple Pecan Pie Shortbread Bars

by Carolina Gomez
Maple Pecan Pie Shortbread Bars

Every fall, I crave pecan pie. But I don’t always want to fuss with crust. That’s why I started making …

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Brown Sugar Cinnamon Cookies

by Carolina Gomez
Brown Sugar Cinnamon Cookies

Every fall, I crave the cozy mix of brown sugar and cinnamon. Nothing hits the spot like a fresh batch …

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Lemon Blueberry Yogurt Loaf Cake

by Carolina Gomez
Lemon Blueberry Yogurt Loaf Cake

There’s just something about lemon and blueberry together. The lemon brings tang, the blueberries bring sweet pops, and yogurt keeps …

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Chocolate Peanut Butter Rice Krispies Treats

by Carolina Gomez
Chocolate Peanut Butter Rice Krispies Treats

When you want something sweet but don’t want to use the oven, chocolate peanut butter Rice Krispies treats are the …

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Mini Strawberry Blueberry Galettes

by Carolina Gomez
Mini Strawberry Blueberry Galettes

When summer berries are at their peak, you just want dessert to feel easy but still special. That’s where mini …

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Fluffy Chocolate Chip Muffins

by Carolina Gomez
Fluffy Chocolate Chip Muffins

There’s something comforting about pulling warm muffins from the oven. Especially when they’re packed with melty chocolate chips. I remember …

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