Looking for a snack that combines the crunchy satisfaction of Chex cereal with the savory allure of Parmesan and garlic? You’re in the right place. This Parmesan Garlic Chex Mix is a mouthwatering treat that’s perfect for any occasion.
Imagine munching on a snack mix that’s as cheesy as it is garlicky, making every bite a flavorful adventure.
I stumbled upon this recipe while searching for a crowd-pleaser for our last Super Bowl party. Everyone loved it, and honestly, it disappeared faster than I could have anticipated! Not only is it delicious, but it’s also incredibly easy to prepare.
Whip up a batch in no time, and you’ll have the perfect companion for movie nights or just a simple treat bag giveaway at your next gathering.
Whether you’re hosting a party or just need a snack to satisfy those taste buds, this mix does the trick.
At our house, we keep a stash on hand for unexpected company or just when the craving strikes. Your friends and family will appreciate the tasty crunch, and you might find they’re asking for more even before it’s gone!
Why You Will Love Parmesan Garlic Chex Mix Recipe
This recipe is a snack lover’s dream. The Parmesan Garlic Chex Mix combines the crunch of cereal with the rich flavors of Parmesan cheese and garlic. It’s perfect for those who crave a mix of textures and tastes.
Whether you’re hosting a party or just chilling at home, this mix has you covered. It’s easy to prepare and makes for an irresistible bowl of flavor that’s great for sharing—or keeping all to yourself.
The ingredients are simple and likely already in your pantry. Chex cereals offer a great foundation, and when combined with toasted almonds, pretzels, and some crunchy bagel or pita chips, you get a variety of textures in every bite.
When it’s game day or movie night, you’ll appreciate how this mix turns ordinary events into something special. With a balance of savory and slightly spicy elements, it’s bound to become your go-to snack.
Making this Chex mix is straightforward and hard to mess up. You’ll enjoy the step-by-step process, from mixing the spices to baking everything to crispy perfection.
It is easy to customize. Add more garlic if you love bold flavors or throw in extra cheese for additional richness. Whatever your preference, this snack adapts beautifully to your taste.
How To Make Parmesan Garlic Chex Mix Recipe
Creating a delicious Parmesan Garlic Chex Mix involves gathering the right ingredients, setting out the necessary utensils, and following simple steps for preparation and baking. Let’s break it down for an easy-to-follow experience.
Ingredients
To make this tasty snack, you’ll need a mix of your favorite crunchy bits. Here’s a list to get you started:
- 3 cups Chex cereal (rice or corn)
- 1 cup mini pretzel twists
- 1 cup Cheez-Its or Goldfish crackers
- 1 cup oyster crackers
- 1/2 cup melted butter
- 2 tablespoons Worcestershire sauce
- 2 teaspoons garlic powder
- 1 cup grated Parmesan cheese
Feel free to adjust quantities or swap ingredients based on your taste preferences.
Instruments
Having the right tools will make your cooking process smoother and more enjoyable. Be sure to have these tools on hand:
- Mixing bowl: Large enough to hold all your ingredients.
- Baking sheet: A standard-size baking sheet works well.
- Measuring cups and spoons: For precise ingredient amounts.
- Wooden spoon or spatula: For gentle mixing.
- Oven: Pre-set to the proper temperature for even cooking.
With these items at the ready, you’ll be set to mix and bake with confidence.
Step By Step Instruction
- Prepare the mix: Begin by combining Chex cereal, pretzels, Cheez-Its, and oyster crackers in a large mixing bowl.
- Season the mix: Melt the butter in a microwave or saucepan, then stir in Worcestershire sauce and garlic powder. Pour this over your cereal mix, tossing gently till everything’s coated.
- Add Parmesan: Sprinkle the grated Parmesan cheese into the mix and stir until evenly distributed.
- Bake: Spread the mixture onto a baking sheet. Place in your preheated oven for about 25 minutes, stirring occasionally to prevent sticking.
- Cool: Once baked, remove the Chex Mix from the oven and let it cool on the baking sheet.
Ingredient Substitute
Sometimes, you might not have all the exact ingredients for Parmesan Garlic Chex Mix. Here are some substitutions you can try.
For salted butter, you can swap with unsalted butter plus a pinch of salt. If you’re out of butter, olive oil can be a good alternative, giving a subtle flavor twist.
If you’re missing garlic salt, consider using regular salt and a sprinkle of garlic powder. It keeps the garlic flavor alive.
Want a spicier kick? Try adding a dash of red pepper flakes or a few drops of your favorite hot sauce. Both options heat things up without altering the main flavors too much.
If you prefer a hands-off approach, consider making your Chex Mix in a slow cooker. This allows for even cooking with less stirring and helps meld all those delicious flavors together.
What To Serve With Parmesan Garlic Chex Mix Recipe
When you make Parmesan Garlic Chex Mix, it’s perfect to have a few complementary snacks on hand. This mix has a bold flavor, so you’ll want items that balance and enhance the taste.
Pairing Ideas:
- Veggie Tray: Fresh carrots, celery, and bell peppers offer a crisp and light contrast to the dense Chex mix.
- Dips: Serve with creamy ranch or hummus. These add creaminess and are great for dipping pieces of the mix.
- Cheese Platter: Mild cheeses like mozzarella or Monterey Jack work well. They won’t overpower the garlic and parmesan.
- Nuts: Almonds or cashews can enhance the crunchy texture without overpowering the flavors in the mix.
Drink Ideas:
Pair the mix with sodas or light beers, which can cleanse your palate and amplify the snack’s flavors.
Serving Occasions:
- Movie Night: Swap out regular popcorn for this flavorful mix.
- Super Bowl Parties: It’s a hit on game days with friends.
- Casual Get-togethers: Easy for casual snacking at any gathering.
- Serving Size: Approximately 1/2 cup
- Calories: 110-250 calories, depending on the specific ingredients you use
- Carbohydrates: About 68% of total calories
- Fat: Around 10-12 grams, making up 24% of total calories
- Protein: Approximately 7% of total calories
- Garlic Powder: Adds a rich garlic taste
- Onion Powder: Provides depth and complexity
- Seasoned Salt: Enhances overall flavor
- Black Pepper: Offers a mild kick
- Dried Parsley: For a touch of color and freshness
- Paprika: Adds a smoky aroma
- Dried Basil & Oregano: Bring Italian vibes to the mix
Parmesan Garlic Chex Mix
Equipment
- Large mixing bowl
- Baking sheet
- Measuring cups and spoons
- Wooden spoon and spatula
- Oven
Ingredients
- 3 cups Chex cereal rice or corn
- 1 cup mini pretzel twists
- 1 cup Cheez-Its or Goldfish crackers
- 1 cup oyster crackers
- 1/2 cup melted butter
- 2 tablespoons Worcestershire sauce
- 2 teaspoons garlic powder
- 1 cup grated Parmesan cheese
Instructions
- Preheat oven to 350°F (175°C).
- In a large mixing bowl, combine Chex cereal, pretzels, Cheez-Its, and oyster crackers.
- In a small bowl, melt butter and mix in Worcestershire sauce and garlic powder. Pour over the cereal mix and toss to coat evenly.
- Add grated Parmesan and mix again.
- Spread the mixture on a baking sheet.
- Bake for about 25 minutes, stirring occasionally to prevent sticking.
- Let it cool before serving.
Notes
- Serving Size: 1/2 cup
- Calories: 110-250 calories (depending on ingredients used)
- Carbohydrates: 68% of total calories
- Fat: 10-12 grams, 24% of total calories
- Protein: 7% of total calories
