If you’re looking for a quick and tasty snack, Turkey Ham and Cheese Sticks are a great choice. These easy-to-make bites combine savory turkey ham and gooey cheese, all wrapped in flaky pastry for a delicious treat. I’ve made these for gatherings and they’re always a hit, disappearing faster than I can serve them.
You can customize this recipe to match your taste.
Whether you prefer mozzarella or cheddar, adding a bit of seasoning can elevate the flavor. I’ve even tried spicy variations with jalapeños that added an exciting kick.
You’ll find that preparing them is simple, making them perfect for both casual snacks and special occasions.
Baking a batch of Turkey Ham and Cheese Sticks can be done in about 20 minutes. They’re ideal for sharing at parties or enjoying as a quick after-school snack. Once you taste them, you’ll want to keep this recipe on hand for all your future gatherings.
Why You Will Love Turkey Ham and Cheese Sticks
Turkey ham and cheese sticks make a fantastic treat for many reasons. They are savory and satisfying, perfect for any snack craving.
These sticks are quick to prepare. You can easily whip them up for a last-minute appetizer or snack.
Just a few simple ingredients like turkey ham, mozzarella, and puff pastry are all you need.
They are also ideal for parties. Guests will love having these tasty bites available. Adding a side of dipping sauce can make them even more enjoyable.
The flavors are customizable. You can choose your favorite cheese or even add spices for an extra kick. This makes them not only versatile but also fun for everyone at your table.
Turkey ham and cheese sticks are great for a family meal too. They can be served with sides like salad or veggies for balance.
How to Make Turkey Ham and Cheese Sticks
Making Turkey Ham and Cheese Sticks is a simple and enjoyable process. With a few key ingredients and straightforward steps, you can create a delicious snack or appetizer. Here’s how to do it.
Ingredients
For this tasty recipe, gather the following ingredients:
- 1 package puff pastry (thawed)
- 1 cup deli-sliced turkey ham (thinly cut)
- 1 package mozzarella cheese sticks or cheddar cheese sticks
- 1 egg (beaten for egg wash)
- Optional: Italian seasoning, onion powder, garlic powder, or paprika for extra flavor
These ingredients come together to provide a crispy outer layer and a savory inside. You can mix and match cheeses, using Swiss or cheddar, based on your preference.
Instruments
To make your Turkey Ham and Cheese Sticks, you will need some basic kitchen tools:
- Baking sheet (greased or lined with parchment paper)
- Rolling pin (for rolling out puff pastry if needed)
- Sharp knife or pizza cutter (for cutting pastry)
- Pastry brush (for applying egg wash)
- Mixing bowl (if you’re preparing any additional seasonings)
Having these instruments ready will help streamline the cooking process. A clean workspace is also essential, so clear your counter before you start.
Step By Step Instruction
- Preheat your oven to 350°F (175°C). This temperature is perfect for getting a golden brown finish.
- Prepare the puff pastry by rolling it out to about 1/4 inch thick. Cut it into strips, making each strip large enough to wrap around the ham and cheese.
- Assemble the sticks by laying a slice of turkey ham down the center of each strip. Place a cheese stick at one end.
- Roll the pastry tightly around the ham and cheese, starting from the cheese end. Seal the edges by pinching them together.
- Brush the tops with the beaten egg wash. This will help achieve a beautiful golden color once baked.
- Sprinkle your choice of seasonings like garlic powder, onion powder, or poppy seeds over the top for extra flavor if desired.
- Place the sticks on the prepared baking sheet and bake for about 15-20 minutes or until they are golden brown and crispy.
Tips & Tricks
To make delicious Turkey Ham and Cheese Sticks, follow these helpful tips:
- Use thin slices of turkey ham. This helps the meat cook evenly and combines well with the cheese.
- Choose the right cheese. Use mozzarella or a similar melting cheese for a gooey texture that enhances flavor.
- Cooking time matters. If frying, aim for about 3-4 minutes until golden brown. For baking, set your oven to 400°F (200°C) and cook for 15-20 minutes.
- Keep it cheesy. Make sure each stick has enough cheese to create that perfect melted center.
- Add flavor. Mix in herbs like oregano or thyme into your glaze for an extra burst of taste.
- Try a flavorful glaze. Brush the sticks with a mix of melted butter and garlic before baking for added richness.
- Check for leftovers. Store any extra sticks in the fridge. They can be reheated in the oven to regain some crispiness.
- Experiment with crescent dough. For an easy twist, wrap your ham and cheese in crescent roll dough for cheesy ham crescent sticks.
Ingredient Substitute
You can easily substitute ingredients in your Turkey Ham and Cheese Sticks to meet your dietary preferences or restrictions. Here are some options:
- Meat Options: Instead of turkey ham, try using roast beef, chicken, or plant-based deli meats for a different taste.
- Cheese Choices: You can replace mozzarella with cheddar, Swiss, or a dairy-free cheese if you’re avoiding dairy.
- Low-Sodium Options: For a healthier choice, look for low-sodium ham. This can help reduce your salt intake without sacrificing flavor.
- Gluten-Free: If you need gluten-free options, use gluten-free bread or wraps instead of traditional puff pastry or eggroll wrappers.
- Low-Carb: For a low-carb version, consider zucchini slices or bell pepper strips instead of bread. These can hold the filling and add a fresh taste.
- Dairy-Free Cheese: There are many dairy-free cheese options available in stores. Look for brands that melt well if you prefer gooey cheese in your sticks.
What to Serve with Turkey Ham and Cheese Sticks
When serving Turkey Ham and Cheese Sticks, consider pairing them with tasty dips. Here are some great options:
- Marinara Sauce: A classic choice that adds a rich flavor to your cheese sticks.
- Honey Mustard: This mix of sweet and tangy complements the savory ham well.
- Ranch Dressing: Creamy and flavorful, ranch dressing is always a crowd-pleaser.
For a bit of heat, try a Dijon Mustard. It packs a punch and enhances the overall taste.
You can also serve your cheese sticks with an assortment of veggie sticks. Fresh carrots, celery, and bell peppers add crunch and freshness to your plate.
Here’s a simple serving suggestion:
| Dipping Sauce | Flavor Profile |
|---|---|
| Marinara Sauce | Savory and rich |
| Honey Mustard | Sweet and tangy |
| Ranch Dressing | Creamy and herby |
| Dijon Mustard | Spicy and tangy |
These combinations can make your snack more enjoyable. Choose the dips based on your taste preferences to create a delicious experience.
Nutrition Fact in List Form
Here are important nutrition facts for turkey ham and cheese sticks:
- Calories: About 110 calories per serving (34g)
- Total Fat: 8g
- Saturated Fat: 3g
- Trans Fat: 0g
- Cholesterol: Varies by brand, generally low
- Sodium: Can be high, often around 400mg or more
- Total Carbohydrates: Approximately 2-5g
- Dietary Fiber: 0g
- Sugars: Less than 1g
- Protein: About 10g
- Calcium: Represents about 10-15% of Daily Value (DV)
- Vitamin A: Varies, may contain small amounts
Turkey ham offers a better choice for those reducing saturated fat. It typically has less saturated fat compared to regular ham.
The nutritional content can vary by brand, so always check the label for the most accurate information.
